Pic a Pard is coming

Posted by Greg Stewart on July 14, 2008 at 11:35pm

Sunday August 3rd is the date for the Pic a Pard tournament and cookout. The tournament is 9-12 and the cookout is 1 to whenever. The tournament is any legal fish may be brought in and weighed. The top weights will be the winners. This is a great time to bring kids as sunfish seem to be the hot item. The fee is $10 per boat or group as I know some who fish from the shore. The cookout will again be done by Master Chef J. Lindsey who will be cooking chicken, hot dogs and brats. The club will provide the meat and drinks and all you need to bring is a side dish and something to eat on and with (yes hands can be used in a pinch). It is a point event so showing up does have more rewards than just the food and fun. It is at the Weldon access on Clinton Lake which is just off route 48. Hope to see everyone there.

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Replies to This Discussion

Permalink Reply by Matt VanLandeghem on July 15, 2008 at 2:52pm: I'm not familiar with the Pic a Pard tournament. Can I fish with another member in the club out of his boat? How would the points work for that? I don't want to embarass everyone by kickin' butt from shore but I will if I have to....; ▶ Reply to This

Permalink Reply by Jeff Coplea on July 15, 2008 at 3:26pm: Matt, You can fish or just show up at the picnic and still get your meeting points. I beleive the same as a regular monthly meeting (5 points). If I am incorrect on this I am sure someone will correct me........... If you would to like fish from a boat, and can really assure me that we would WIN!!!! ...... You can fish with me. Let me know...; ▶ Reply to This

Permalink Reply by Matt VanLandeghem on July 16, 2008 at 1:08pm: Jeff,

I can't guarantee victory but we can certainly try. I'm not 100% sure I will be going but we can arrange to be teammates if I can make it.; ▶ Reply to This

Permalink Reply by Jeff Coplea on July 17, 2008 at 8:42am: Matt,
If you decide to come, let me know and we will give it our best. We can discuss game plan later..........of line.; ▶ Reply to This

Permalink Reply by Matt VanLandeghem on July 30, 2008 at 10:32am: Jeff,
I'm still planning on going. Give me a call 630-677-2929 after 5pm any day this week and we can discuss strategy......; ▶ Reply to This

Permalink Reply by Greg Stewart on July 25, 2008 at 5:48pm: Remember August 3rd. It is a point event and toward the end, every point seems to matter to some.; ▶ Reply to This

Permalink Reply by Hank Groves on July 27, 2008 at 7:43am: Do we need to notify the master chef ahead of time for a head count?; ▶ Reply to This

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